Testimonials

 

LoTemp’s greatest asset is its customers

According to its customers, LoTemp’s strength is how it manages every detail from the inception of a project to its completion. This is what distinguishes LoTemp from its competitors.

LoTemp is often told that its professionalism sets the standard for other contractors on the job – from prints arriving on time to overseeing every detail, to its meticulous craftsmanship. LoTemp has a range of experience managing its customers’ growth and expansion cycles. It has the unique skill of anticipating its customers’ future needs. Another strength is LoTemp’s philosophy of treating a customer’s business like its own. Meeting your deadlines and staying on budget is as important to LoTemp as it is to you.

 

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“LoTemp meets our standards.”

Bruce Simon
PRESIDENT AND CEO
OMAHA STEAKS INTERNATIONAL

Omaha Steaks is known for quality, so you can imagine we expect our suppliers to help us maintain our world-wide brand. It’s because of LoTemp’s quality workmanship that we’ve made them our refrigeration partner. When Omaha Steaks overhauled its refrigeration system at its 96th Street location, we relied on LoTemp’s expertise. When we converted our Snyder plant from freon to ammonia, we turned to LoTemp.

Lastly, it was LoTemp that straightened out the ammonia system at our F Street plant. LoTemp has definitely made our life easier at Omaha Steaks.

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“Excellent job communicating unexpected changes or adjustments.”

Doug Wallace
PRESIDENT
D&D FOODS, INC.

In order to decrease freeze time, increase capacity, maximize efficiency and satisfy the needs of our clients, it was critical for D&D Foods, Inc. to expand its mechanical room by 2,000 square feet. Equally critical was selecting the best partner for the job. We chose LoTemp Equipment Company.

D&D Foods provided LoTemp with a 10-year production history and 5- and 10-year production projections for our plant. In turn, LoTemp created a business plan that identified our short-term needs and longer term requirements. This allowed D&D to ease into its expansion. The LoTemp team was right on with its projections, honored deadlines, stayed within budget and did an excellent job communicating unexpected changes or adjustments.

D&D Foods values the business relationship it has with LoTemp Equipment Company. Moreover, we appreciate the honesty and integrity of the people working there.

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“I don’t know of another contractor that can cover our every need like LoTemp.”

Tom Von Dorn
PSM & RMP MANAGER
OMAHA STEAKS INTERNATIONAL

LoTemp’s relationship with Omaha Steaks didn’t end after refrigerating our new 15,000 square-foot freezer on time and within budget. LoTemp supplied us with the proper documentation and training required under Process Safety Management standards.

With LoTemp there are no hidden costs, and its projects are always O.S.H.A and EPA compliant.

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“LoTemp’s the easy choice because of its professionalism and familiarity with our plant.”

Thomas Bendix-Christensen
PRESIDENT
BHJ USA INC.

BHJ USA’s planned expansion included the addition of more freezer space, updating existing piping and an expansive new installation phase. LoTemp Equipment Company was the easy choice to manage our expansion because of its professionalism and familiarity with our plant.

LoTemp has the unique ability to surface new ideas to improve efficiencies and save costs, and the company’s personnel respond promptly to our service needs. We value our relationship with LoTemp Equipment Company.

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“LoTemp’s ability to diagnose a problem accurately is uncanny.”

John Jacobson
PREVIOUS OWNER
UNIVERSAL COLD STORAGE

Making producers out of a 20 year-old facility and a vacant building is not an easy thing to do. For projects like ours, there is no better partner than LoTemp Equipment Company. What separates LoTemp from other refrigeration companies is its personnel and integrity. LoTemp’s ability to diagnose a problem accurately is uncanny. Because we trust them so completely, they have the keys to our building.

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“The one constant in all our growth is LoTemp.”

Adam Broughton
RETIRED VICE-PRESIDENT AND GENERAL MANAGER
YORK COLD STORAGE

York Cold Storage became one of LoTemp’s first clients about thirty years ago. We wouldn’t have stuck with them this long if we didn’t think LoTemp was the best. LoTemp helps us beyond what we expect from a company. Our plant grew from a half-million cubic feet of freezer space to 2.75 million cubic feet of freezer space. We have gone from blast freezing 60,000 pounds of product a day to 300,000 pounds. The one constant in our growth is LoTemp. Its strength is anticipating what our future needs are going to be.

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“Their work was first class.”

Tom Henning
PRESIDENT AND CEO
CASH-WA DISTRIBUTION

Cash-Wa learned what LoTemp was able to do when it was asked to install a freezer addition in our plant. Re-engineering and new engineering was required. LoTemp’s work was first class. The experience was a little bit like a fairy tale. From the contract phase to materials, to construction to finally ‘turning it on,’ we really didn’t have to worry about a thing. I don’t think there is a problem LoTemp can’t solve. LoTemp is on the leading edge of refrigeration systems. The best value proposition is hard to find in today’s business environment. LoTemp makes every effort to give you that.

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“LoTemp brought Taste Traditions into the 21st century.”

Jeff Souba
PRESIDENT AND CEO
TASTE TRADITIONS

Taste Traditions is a food manufacturer under USDA guidelines, so our plant is required to maintain 40-degree temperatures. Meeting USDA guidelines is no easy task, especially when you are working with an antiquated refrigeration system. When we took over the plant, its refrigeration system was over 25 years old. It had to be re-built. With a project of that magnitude, we turned to LoTemp Equipment Company.

LoTemp brought Taste Traditions into the 21st century. Our plant now maintains temperature, and the efficiencies LoTemp installed have helped lower our energy costs. As a result, Taste Traditions is able to freeze its product quicker than before and move it out the door to a cold storage facility.

LoTemp was able to effectively assess Taste Tradition’s needs and create a plan to meet our needs. Equally important, LoTemp work is done on time, within budget and with no surprises.

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